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Ingredients

  • 4-6 Chicken Breasts
  • 1 Can Cream of Mushroom Soup
  • 1-2 4 Ounce Cans Mushroom
  • 1 Cup Sour Cream
  • 1/2 Cup Dry White Wine

Chicken in Wine

A quick and easy week-night dinner

90 minutes

Serves: 4-6

Easy

Chicken breasts baked in a delicious cream sauce with mushrooms

Chicken in Wine Ingredients

This recipe for Chicken in Wine is a classic, vintage recipe that’s easy to throw together. It’s perfect for any weeknight as long as you have an hour to wait for dinner. Although Grandma’s recipe didn’t call for it, I did season the chicken before putting it in the dish. I would also recommend patting it dry before seasoning as well. This meal could easily be made gluten-free by making your own cream of mushroom soup. This is a recipe I’ve used before to do that: https://www.food.com/recipe/gluten-free-condensed-cream-of-mushroom-soup-507027. I strongly recommend that -it tastes better and is healthier, too!

Another alteration I might suggest is using fresh mushrooms and sauteing them quick before adding them to the sauce. It adds an additional step and probably 10 minutes to the prep time, but it’d definitely be worth it for the taste and texture. And go ahead and double the amount of mushrooms if you like them. We added more to our left overs and it was great.

For serving, we put the chicken breasts and sauce over noodles which worked perfectly. I think you could also serve it on mashed potatoes or even roasted veggies. We had two chicken breasts left over and we chopped them up and added them to the sauce to store. We served the chopped up chicken and sauce (with more mushrooms) over noodles and it was almost even better the second night.

This Chicken and Wine recipe makes a dinner that comes together easily. Surely a go to recipe when you need to just get something together and baking in the oven. If you give it a try, let me know how it turned out in the comments or send in a photo!

Chicken in Wine Recipe

Steps:

  • Preheat Oven to 350º 
  • Prep Chicken 

    Pat your chicken breasts dry with a paper towel and season with salt and pepper.

    Chicken in Wine Chicken Prepped
  • Combine Sauce Ingredients 

    Combine the soup, mushrooms, sour cream and wine. Stir well to combine.

    Chicken in Wine Mushroom and Soup
    Chicken in Wine Adding Wine
    Chicken in Wine Adding Sour Cream
    Chicken in Wine Sauce Mixed
  • Combine All in Dish 

    Place your prepped chicken into your baking dish and cover with your sauce mixture.

    Chicken in Wine Chicken In Pan
    Chicken in Wine Smothered
  • Bake 

    Bake the dish for 1 to 1 1/4 hours.

    Chicken in Wine Baked

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